Course Details
Course Details
Course ID
10078
Course Name
Disinfection in Drinking Water Treatment
Contact Hours
2.0
Approved Industry
Drinking Water
Partner Name
Watura
Primary Contact
Nathan Benamouzig
nathan.benamouzig@watura.us
2243620467 Ext.
Website
Description
Disinfection is a key step in ensuring safe drinking water. It eliminates or inactivates harmful microorganisms that can cause serious health risks. The most common disinfection method is chlorination using chlorine gas or sodium hypochlorite, but other techniques are also used depending on the context
Course Level
Intermediate thru Advanced
Course Content
The course covers the main challenges and regulations of disinfection, along with key microbiological risks. It then focuses on chlorination—its principles, application, monitoring, and safety. Other disinfectants, like chlorine dioxide, ozone, and UV, are also presented, with a comparison of their advantages and disadvantages.
Target Audience
Drinking water operators
Training Format
Virtual Asynchronous