Course Details
Course Details
Course ID
2178
Course Name
30 Hour General Industry OSHA Safety Training
Contact Hours
30.0
Approved Industry
Drinking Water and Wastewater
Partner Name
Northampton Community College
Primary Contact
Thomas Barnowski
tbarnowski@northampton.edu
6108615467 Ext.
Website
Description
Designed to review OSHA policies, procedures, and standards, as well as general industry safety and health principles. Geared toward safety and health managers, industrial hygienists, safety supervisors/coordinators, and human resource managers. Emphasis will be on those areas that are the most hazardous, using OSHA standards as a guide. Upon successful completion of the course, students will receive a course completion card.
Course Level
Intermediate
Course Content
* Introduction to OSHA
* Walking and Working surfaces
* Exit routes, emergency action plans, fire prevention communication
* Flammable and combustible liquids
* Bloodborne pathogens
* Machine guarding
*Permit required confined spaces
* Lockout/tagout
* Materials handling
* Welding, cutting, and brazing,
* Ergonomics
* Recordkeeping
Target Audience
Operators and supervisors
Training Format
Classroom