Course Details
Course Details
Course ID
282
Course Name
Drinking Water Treatment Technologies
Contact Hours
6.0
Approved Industry
Drinking Water
Partner Name
Rutgers University - NJ Agricultural Experiment Station Office of Continuing Professional Education
Primary Contact
Judith Joshua
judith.joshua@rutgers.edu
848-932-7483 Ext.
Website
Description
As drinking water regulations become more complex and customers demand higher quality water, water suppliers and operations personnel must keep their knowledge of treatment technologies current. This course will provide the latest information on understanding and improving existing plant processes to produce high finished water quality and on new treatment processes that may be needed to meet future requirements.
Course Level
Basic thru Intermediate
Course Content
* Optimizing coagulation, sedimentation and filtration
*products
* Groundwater treatment: iron, manganese, hydrogen sulfide and VOC control
* Organic chemical removal
* Advanced treatment technologies, including ozone, carbon absorption, membranes and UV
* Compliance criteria
Target Audience
Drinking water personnel interested in learning about traditional and cutting edge treatment technologies - the pros and cons of each.
Training Format
Classroom